Homemade Chana masala powder is a blend of various Indian spice powders, mainly the Punjabi special spices powders. This Homemade Channa masala powder is used to make chole. I have used homemade garam Masala so, please use the garam masala recipe here.
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Ingredients:
- 4 TBSP Coriander Powder
- 3 TBSP Dry ginger powder
- 2 TBSP chili powder(adjust according to your taste)
- 2 Tbsp Garam Masala powder(I used homemade garam masala)
- 1 TBSP Black Salt
- 2 TBSP pomegranate powder
- 2 TBSP turmeric powder
- 1 TBSP Amchur Powder
- 2 TBSP cumin Seeds powder
- 2 TBSP Fenugreek leaves( crush them before adding)
Procedure:
1. Add all the ingredients in a bowl and, mix the spice powders until combined. Transfer the masala powder to an airtight container. For a long shelf life, you can also store in the fridge.
Use up to 1 tbsp of homemade Chole masala powder for 200 grams of chickpeas. However, you could use less or more like you wish.
Checkout the recipe for Chana masala gravy made with homemade masala powder.
Summary
Recipe Name
Homemade Chana Masala Powder
Author
Swaana
Date
Prep Time
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